I made sure to try Chef Sheldon Simeon’s Tin Roof while on the island of Maui. I loved this neighborhood spot preparing local classics! Each dish had a combination of flavors from so many different cultures, showcasing the heart and taste of the community!
(Stay tuned for an episode featuring his other restaurant Lineage coming soon!)
What I ate in this episode:
Chili Pepper Water
Fried Ahi Belly (Fish of the Day)
Chop Steak on top of Garlic Noodles
Fat Chow Funn Noodle
Spicy Chicken Sandwich